El Super Restaurant Shift Leader in Las Vegas, Nevada
Restaurant Shift Leader
First / Day Second / Afternoon Third / Night
November 2, 2020
4610 W. Sahara Ave, El Super #52
Las Vegas, NV, 89102, US
A Restaurant Shift Leader is a first-level supervisor/manager in our restaurants.
The Shift Lead contributes to company’s success by having a “team leader” hands-on involvement in the day-to-day restaurant operations. The Shift Lead effectively leads a shift while ensuring restaurant operational excellence. The Shift Lead may be responsible for the opening or closing procedures of the restaurant in coordination with or in the absence of the Assistant Restaurant Manager or Restaurant Manager.
Must be able to work a variety of hours including nights and weekends.
CPFM – Certified Food Protection Manager or its equivalent certification is required for all positions related to: preparation, handling and serving food.